Cannabis Production Lead Jobs

Position Summary: The Production Lead oversees and also performs, as needed, all post-harvest functions including trimming, packaging, labeling, and recordkeeping. Depending on staffing, this role may oversee one or more functional areas. This position is responsible for ensuring all Production Associates are cross-trained and are following company standard operating procedures (SOPs) to maintain compliance.

Essential Functions:

• Oversees and performs all trim and packaging functions, as needed, and distributes material to associates
• Ensures the work area and machinery are maintained in accordance with operational, sanitation, and safety SOPS
• Ensures all associates are properly trained, on task, and allocated appropriately to meet daily production goals
• Provides feedback to management on associate work performance
• Performs unit conversions and creates all batch, package, and SRP labels
• Maintains supply count in log and ensures accurate recordkeeping in accordance with SOPs
• Ensures grading system is applied correctly
• Performs quality control checks
• Ensures waste in is cataloged accordance with SOPs
• Converts and finishes leftover material from each batch
• Maintains a safe work environment, actively contributing to continuous improvements

Qualifications:

• Must be at least 21 years of age
• High school diploma required
• Proficiency with Microsoft Excel required
• Experience working in a production environment required
• Experience with inventory management, quality control, and recordkeeping preferred
• Maintains proper cleanliness (both personal and within workspace) to prevent cross-contamination
• Attention to detail in all aspects of responsibilities, including but not limited to documentation, compliance, adherence to standard operating procedures, and equipment and area hygiene and safety
• Must have professional communication at all times

Competencies:

• Attention to detail
• Initiative
• Teamwork

Physical Requirements:

• Ability to sit for extended periods of time (8+ hours)
• Ability to lift and carry up to 50lbs
• Ability to use a step ladder
• Manual dexterity needed for manipulating hand tools
• Visual acuity needed to accurately read small screens and labels

Workplace Environment:

• Warehouse/production facility environment with environmental controls
• Consistent moderate background noise level due to machinery and HVAC
• Exposure to keef/dust and cannabis odor
• Exposure to skin contact with plants, to which some individuals may be allergic (PPE provided)

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Summary:

The Production Lead’s role is to supervise the production team. Apply knowledge of food production and packaging in performing a broad range of duties related to the day-to-day operations and production of company products. This includes: the preparation of supplies, materials, and equipment; maintenance of equipment facilities; facility-keeping functions; and proper and safe use of equipment and materials.

Primary Responsibilities, but not limited to:

• Supervise production team members and the daily activities and the production team.
• Communicate with plant manager and production team for daily production plans, packaging and maintenance of equipment related to production.
• Follow all company standard operating procedures (SOPs) and follow the Michigan Health Authority regulations
• Input information into METRC ( tracking system)
• Record all pertinent information for manufactured products into daily production logs
• Provide input and guidance to improve daily activities and efficiencies.
• Prepare product packaging (sanitizing, drying, labeling, etc.) and assemble goods into final packaging.
• Maintain, clean, sanitize, and properly store production tools and equipment.
• Follow instructions for set-up and usage of equipment; immediately cease use and report equipment in need of repair to plant manager.
• Gather adequate supply of materials needed for daily production and follow proper chain of custody procedures (documentation and security) for supplies and ingredients.
• Enforce and maintain a clean and safe work environment in compliance with OSHA, GMP and OHA, ensuring proper ingredient storage and handling.
• Responsible for maintaining a tour friendly appearance in production rooms.
• Supervise production team in properly disposing of garbage at shift end and/or as needed.
• Train and assist new employees do their jobs efficiently
• Work closely with the distribution team to make sure all inventory levels are adequate and sufficient
• Must have or be willing to obtain a Food handlers card. This can be covered by SVBC at the time of

employment.

Requirements:

• Have great communication skills, with a can do attitude
• Be a team player, with strong problem solving skills
• Be able to create and send reports to management with proficiency in Microsoft Word, Excel and

other reporting systems.

• Be able to lift up to 25lbs

Job Type: Full-time

Pay: $20.00 - $22.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Parental leave
• Vision insurance

Schedule:

• 8 hour shift

Ability to commute/relocate:

• Portland, OR 97203: Reliably commute or planning to relocate before starting work (Required)

Work Location: One location

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A new cannabis edibles company is seeking a Edibles Production Lead to manage a growing edibles kitchen. The ideal candidate has a strong knowledge on all aspects of edible production in a licensed cannabis facility. This includes direct management of all production, quality control, compliance, packaging, and inventory management.

Responsibilities

• Work independently, accurately, and be flexible in a fast-paced environment.
• Effectively direct and lead a team of edibles cooks and packagers.
• Formulate and dose all edibles production batches to designated THC potency levels.
• Strictly follow and update SOPs Batch records, logs, and associated forms and documents.
• Track and order all raw non-cannabis ingredients needed for production in a timely manner.
• Track and record all final product inventory.
• Direct and maintaining the organization and cleanliness of all Kitchen and packaging areas
• Supervise production of cannabis edibles, cook as needed, and train all incoming employees on all aspects of edible production.
• Stay up to date on all MED, Tri County Health, OSHA, and FDA regulations.
• Direct all packaging and quality control of final products

Qualifications

• Minimum 2 year Cannabis Kitchen experience
• Culinary Education is a plus but not required.
• High-level of attention to detail
• Able to communicate details clearly with team members in an effective manner.
• Basic Knife handling skills
• Essential knowledge of weights, conversions, and basic mathematics.
• Must have finger, hand and upper body dexterity to grasp dishes; push, pull, carry and lift racks, carts, and large trash bins.
• Ability to stand for long or extended periods of time
• Must be able to individually lift up to 50 lbs.
• Maintain a professional and positive attitude

License:

• MED Badge (Required)
• ServSafe Certification

Job Type: Full-time

Pay: $18.00 - $24.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Schedule:

• Monday to Friday

Education:

• High school or equivalent (Preferred)

Experience:

• Kitchen: 2 years (Preferred)
• Cannabis Industry: 2 years (Preferred)

License/Certification:

• MED Employee Badge (Preferred)

Work Location: One location

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Headquartered in the Pacific Northwest, Wyld produces the best Cannabis tasting edibles and beverages on the market using real fruit and natural flavors. When adventure calls, we answer - always ready to embrace challenges, test boundaries, and push limits. Our company ethos is founded in strong values and our Pillars of Commitment to our communities and the Earth itself. Our ambitious team embraces challenges, tests boundaries, and is always ready for adventure. Wyld operates in AZ, CA, CO, IL, MI, NM, NV, OR, OK, WA, and across all of Canada with more launches on the horizon.
Ability to excel in a fast-growing/fast paced environment delivering accuracy while managing to deadlines where adaptability is imperative.
Embody Wyld Core Values, The Wyld Way
Wyld’s core values are the driving force and energy behind everything we do. These values drive our culture, our business philosophy and our philanthropic efforts. It is the cornerstone for all that we do here at Wyld.

• Make a Mark
• We Blaze Our Own Trail
• Brand First
• We Mean Business

Covid-19 Vaccinations: This position will require the successful candidate to show proof of Covid-19 vaccination.
Summary
The
Production Lead produces the highest quality and consistent products in the industry by performing all duties meticulously. Leads kitchen production and operations when a supervisor is not present. Opens and/or closes the kitchen and assists with staff training. Must be able to work a flexible schedule.
Essential Duties and Responsibilities include the following. Other duties may be assigned.

• Prep, mix, cook, produce, pour, deposit, pull, and store all facility consumables and products
• Accurately prepare ingredients, work stations and equipment for production, including performing regular checks to ensure equipment is functioning correctly
• Maintain high-quality standards during shifts including constant QA/QC of all products being prepped and produced with regard to weights, appearance of product and flavor profile
• Effectively manage your time and that of your team to stay on schedule to meet daily production expectations
• Ability to work well with others in high-pressure situations with a sense of urgency
• Correctly infuse by thoroughly scraping, turning, lifting and rotating for the appropriate time
• Accurately read, record and communicate all kitchen data, counts, measurements and weights Perform opening and closing duties
• Ensure proper storage of all facility consumables and products. Store food products in compliance with safety practices.
• Maintain and comply with sanitation and safety standards.
• Maintain a clean and organized kitchen and work environment
• Perform visual quality inspections on products, minimize waste where possible.
• Effectively communicate information and respond to questions/suggestions from various levels within the company
• Assist Production Supervisors and Managers in training and coaching Production Support employees on proper procedures, techniques and compliance protocol
• Communicate quality or safety discrepancies to Supervisors, Managers and/or Directors
• Makes recommendations to management regarding personnel evaluation and training of the Production Support team.
• Assist the Production Manager or Production Supervisor as needed Ensure a safe working environment.
• Review and communicate daily on all safety related topics of discussion
• Assist with Packaging responsibilities as required
• Other duties, responsibilities and activities may change or be assigned

Qualifications

• **If you are hired, we will require you to prove that you have received the COVID-19 vaccine or have a valid religious or medical reason not to be vaccinated.**
• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
• At least 1 year of directly related experience and/or training in a food production or kitchen environment; or equivalent combination of education and experience and 1 year of lead or supervisory experience. Must have experience and familiarity with kitchen sanitation and safety regulations. Must have experience working with a high sense of urgency.
• Proficiency with Microsoft Excel, Word, and Outlook. Must obtain all state required: permits, licenses, certifications
• Oregon: Active Oregon Liquor Control Commission (OLCC) Marijuana Worker Permit.
• ServSafe Food Handler’s Card preferred
• Must be able to effectively communicate in English, both verbally and written.
• State regulations require all applicants must be 21 years of age or older
• Wyld requires all employees to be either fully vaccinated or in the process of becoming fully vaccinated, for COVID-19. This position will require the successful candidate to show proof of a vaccination once they are fully vaccinated.

Compensation:
As a non-exempt employee
, you'll receive a competitive hourly rate of 21.50/hr, overtime, paid holidays, PTO and
fully paid health, dental and vision insurance.

Wyld is an equal opportunity employer.

Apply for this job with Wyld

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Summary:

The Production Lead’s role is to supervise the production team. Apply knowledge of food production and packaging in performing a broad range of duties related to the day-to-day operations and production of company products. This includes: the preparation of supplies, materials, and equipment; maintenance of equipment facilities; facility-keeping functions; and proper and safe use of equipment and materials.

Primary Responsibilities, but not limited to:

• Supervise production team members and the daily activities and the production team.
• Communicate with plant manager and production team for daily production plans, packaging and maintenance of equipment related to production.
• Follow all company standard operating procedures (SOPs) and follow the Oregon Health Authority regulations
• Input information into METRC ( tracking system)
• Record all pertinent information for manufactured products into daily production logs
• Provide input and guidance to improve daily activities and efficiencies.
• Prepare product packaging (sanitizing, drying, labeling, etc.) and assemble goods into final packaging.
• Maintain, clean, sanitize, and properly store production tools and equipment.
• Follow instructions for set-up and usage of equipment; immediately cease use and report equipment in need of repair to plant manager.
• Gather adequate supply of materials needed for daily production and follow proper chain of custody procedures (documentation and security) for supplies and ingredients.
• Enforce and maintain a clean and safe work environment in compliance with OSHA, GMP and OHA, ensuring proper ingredient storage and handling.
• Responsible for maintaining a tour friendly appearance in production rooms.
• Supervise production team in properly disposing of garbage at shift end and/or as needed.
• Train and assist new employees do their jobs efficiently
• Work closely with the distribution team to make sure all inventory levels are adequate and sufficient
• Must have or be willing to obtain a Food handlers card. This can be covered by SVBC at the time of

employment.

Requirements:

• Have great communication skills, with a can do attitude
• Be a team player, with strong problem solving skills
• Be able to create and send reports to management with proficiency in Microsoft Word, Excel and

other reporting systems.

• Be able to lift up to 25lbs

Job Type: Full-time

Pay: $17.00 - $18.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Parental leave
• Vision insurance

Schedule:

• 8 hour shift

Ability to commute/relocate:

• Portland, OR 97203: Reliably commute or planning to relocate before starting work (Required)

Work Location: One location

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We are a cannabis edible manufacturer located in the heart of OKC looking to hire an individual we can develop and train into a leadership role to assist and eventually run aspects of our food manufacturing department. Hours will be may vary slightly but applicants can expect to work from 9:00 AM - 5:00 PM Monday-Friday. (No nights or weekends)

Candidates will learn how to perform and oversee work in multiple different areas within the facility. General responsibilities will include but are not limited to the following below.

Kitchen:

- Manufacturing cannabis candies with high consistency and repeatability
- Preparing cooked products for use with flow wrapper
- Wrapping candy using a flow wrapper
- General washing and cleaning associated with food production
- Assistance with weighing and prep work need for production

Packing Staff Responsibilities

- Qaulity control / Inspection of prepared product
- Packing and sealing products for long-term storage
- Picking/pulling customer orders
- Labeling and prepareing orders for delivery
- General Cleaning
- Inventory management

All Candidates will be:

-18+
-Be able to pass a background check
-Punctual and eager to work
-Willing to be an integral team player
-Have a desire to help grow and develop a team

**Starting compensation will depend on experience**

Job Type: Full-time

Pay: $12.00 - $18.00 per hour

Benefits:

• Employee discount

Schedule:

• Day shift
• Monday to Friday
• No nights
• No weekends

Work Location: One location

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Production Lead

Regular, Full-Time

Salary Range: $20 - $25 per hour

Summary:

The Production Lead is responsible for assisting the Production Managers in the coordination of the day-to-day activities of manufacturing operations according to established production specifications and schedules. The Production Lead will support Production Managers in leading the production team to ensure daily production schedules and quality goals are met, while driving continuing process improvement to ensure accuracy and efficiency.

Responsibilities:

· Promote inspiring team environment with open communication and culture

· Lead production team to ensure the safe, accurate, and timely production of all products

· Establish, implement, and continuously improve departmental policies, goals, objectives

· Perform Root Cause Analysis and action plans if established policies and goals are not met

· Maintain SOPs and compliance with all regulatory requirements

· Ensure cleanliness, safety, and efficiency of the production area

· Maintain quality control measures to ensure a high-quality product

· Ensure accurate weighing and inventory; all products are packaged, counted, sorted, and labeled accurately

· Work in METRC to maintain accurate inventory, tagging and product packaging and transfers

· Work with Production Management to develop production metrics, proactively identify roadblocks and bottlenecks to meet and exceed production goals.

QUALIFICATIONS:

· Associates degree preferred or equivalent experience required

· Experience working in METRC

· Minimum 1+ year of working in a commercial cannabis production environment

· Minimum 1+ year of management experience

SKILLS AND ABILITIES

· Effective and efficient communication skills

· Excellent time-management skills; ability to effectively plan and prioritize

· Skill in managing physical resources (budgeting, inventories, equipment, materials)

· Attention to detail

· Mechanical skill

PHYSICAL REQUIREMENTS

· Extended time standing, walking, bending, and reaching

· Ability to lift and carry up to 50 pounds

· Must pass state mandated background check

Job Type: Full-time

Pay: $20.00 - $25.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Schedule:

• 8 hour shift

COVID-19 considerations:
The health and well-being of our employees is of the highest priority. We follow all state and federal Covid guidelines.

Work Location: One location

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Production Lead Job Description

*Compensation based on experience*

Society Cannabis Co.

At our root, Society Cannabis Co. makes high-quality wellness and lifestyle Cannabis products. We grow and stock finely crafted cannabis strains and innovative products spanning infusions, concentrates, edibles, topicals, and tinctures. To foster Massachusetts’ new cannabis era, our brand and dispensaries reflect an outlook driven by eclecticism, experimentation, and expertise. We believe there is an independent spirit in everyone, and we hope to fuel yours. Society Cannabis Co. is both a company and mindset. Every moment, movement, and preference has a place. Come and join us.

Responsibilities:

• Assist and take lead with ensuring Metrc and Leaf Logix is consistently updated.

• Assist and take lead on sending product samples out for testing.

• Assist and take lead in compiling test results.

• Assist and take lead on preparing wholesale orders including order review and quality control.

Requirements:

• Must be flexible with required hours.

• Must have a high school diploma, be 21+ years of age and pass a background check.

• Metrc and Leaf Logix experience required.

• Embody strong communication and time management skills.

• Excellent analytical and problem-solving skills.

Job Types: Full-time

Benefits:

• Employee Discount

• Vacation Time

All submitted resumes will be reviewed by our Human Resources Department. We will contact you if we determine you to be qualified for the available position. If we find that we do not have a position available that suits your experience and qualifications, we will retain your information for one year and contact you if an appropriate position becomes available. Thank you for your interest in Society Cannabis Co.

Society Cannabis Co. is an equal opportunity employer and does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex, national origin, sexual orientation, age, physical or mental disability, veteran status or any other protected classification under the law. We are committed to equal employment opportunity in all aspects of employment, including, but not limited to, hiring, promotion, salary, benefits, and other terms and conditions of employment and discharge.

Society Cannabis Co. will make reasonable accommodations for qualified individuals with known disabilities, unless doing so would result in an undue hardship. This policy governs all aspects of employment, including, but not limited to, selection, job assignment, compensation, discipline, termination, and access to benefits and training.

Job Type: Full-time

Pay: $23.00 - $28.00 per hour

Benefits:

• Flexible schedule
• Paid time off

Schedule:

• 10 hour shift
• 8 hour shift
• Weekend availability

Work Location: One location

Apply for this job with Society Cannabis Co.

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Cannabis Production/Packaging Supervisor/Lead –

The Production/Packaging Supervisor/Lead will lead and manage employees, ensuring that production needs are met, things are in full compliance with all state and local regulations, and any procedural problems are addressed and resolved in a timely manner.

Searching for…

• Energetic, friendly, positive people who are self motivated and passionate about helping others
• Superstars in leadership
• Leaders, striving to do the right thing
• Positive attitude and an urgency to assist others

In this role you will…

• Manage and inspire the Production/Packaging team, conduct performance evaluations, create the schedule, and conduct the disciplinary process when applicable.
• This person will be responsible for overseeing day-to-day production activities and adjusting workflow and procedures in order to increase yields, efficiency and overall performance
• Always managing and overseeing the receiving, storing, converting, and properly disposing of packaged inventory.
• Remain committed to providing exceptional leadership with positive addressing of employee concerns/complaints following company policy
• Always managing and overseeing the receiving, storing, converting, and properly disposing of packaged inventory.
• Upholding company policy and standards
• Become an expert in all cannabis state-specific rules, regulations and laws. Execute and enforce compliance, according to state laws.
• Promote a culture of teamwork by working alongside the management team, establishing priorities, and providing clear direction

Skills and experience you have…

• Strong interpersonal communication and conflict resolution skills
• Ability to influence and motivate strong performance standards among staff

• Exceptional team building, communication and people skills

• Demonstrated ability to work comfortably and effectively within a diverse, multicultural, multigenerational environment

• Strong problem-solving skills including anticipatory thinking and the ability to work well under pressure while maintaining a calm composure

You should apply if...

• You have a passion for the cannabis industry and are excited about working directly with staff
• You have strong customer service, organizational, and time management skills and are motivated by goals.
• You are detail oriented and you are comfortable doing whatever it takes to get the job done.

Job Type: Full-time

Pay: $15.00 - $22.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Schedule:

• 10 hour shift

Supplemental Pay:

• Tips

Experience:

• Production/Packaging: 1 year (Preferred)
• Supervisor/Lead: 1 year (Preferred)

Work Location: One location

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Wyld produces the best tasting beverages and edibles on the market using real fruit and natural flavoring in our products. Consistent quality and stunning packaging makes Wyld an ideal choice to take on life’s adventures.
As a company, we hire individuals that seek adventure, test boundaries, and live life to the fullest. We love what we do and we work hard to be the best.
Covid-19 Vaccinations: This position will require the successful candidate to show proof of Covid-19 vaccination.
Summary
The
Production Lead produces the highest quality and consistent products in the industry by performing all duties meticulously. Leads kitchen production and operations when a supervisor is not present. Opens and/or closes the kitchen and assists with staff training. Must be able to work a flexible schedule.
Essential Duties and Responsibilities include the following. Other duties may be assigned.

• Prep, mix, cook, produce, pour, deposit, pull, and store all facility consumables and products
• Accurately prepare ingredients, work stations and equipment for production, including performing regular checks to ensure equipment is functioning correctly
• Maintain high-quality standards during shifts including constant QA/QC of all products being prepped and produced with regard to weights, appearance of product and flavor profile
• Effectively manage your time and that of your team to stay on schedule to meet daily production expectationsAbility to work well with others in high-pressure situations with a sense of urgency
• Correctly infuse by thoroughly scraping, turning, lifting and rotating for the appropriate time
• Accurately read, record and communicate all kitchen data, counts, measurements and weights Perform opening and closing duties
• Ensure proper storage of all facility consumables and products.
• Store food products in compliance with safety practices.
• Maintain and comply with sanitation and safety standards.
• Maintain a clean and organized kitchen and work environment
• Perform visual quality inspections on products, minimize waste where possible.
• Effectively communicate information and respond to questions/suggestions from various levels within the company
• Assist Production Supervisors and Managers in training and coaching Production Support employees on proper procedures, techniques and compliance protocol
• Communicate quality or safety discrepancies to Supervisors, Managers and/or Directors
• Makes recommendations to management regarding personnel evaluation and training of the Production Support team.
• Assist the Production Manager or Production Supervisor as needed
• Ensure a safe working environment.
• Review and communicate daily on all safety related topics of discussion
• Assist with Packaging responsibilities as requiredOther duties, responsibilities and activities may change or be assigned

Qualifications

• **If you are hired, we will require you to prove that you have received the COVID-19 vaccine or have a valid religious or medical reason not to be vaccinated.**
• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
• At least 1 year of directly related experience and/or training in a food production or kitchen environment; or equivalent combination of education and experience and 1 year of lead or supervisory experience. Must have experience and familiarity with kitchen sanitation and safety regulations. Must have experience working with a high sense of urgency.
• Proficiency with Microsoft Excel, Word, and Outlook.
• Must obtain all state required: permits, licenses, certifications
• ServSafe Food Handler’s Card preferredWilling to submit to a background check
• Must be able to effectively communicate in English, both verbally and written.
• State regulations require all applicants must be 21 years of age or older
• Possess basic mathematical skills: addition, subtraction, multiplication and division
• Must be willing to receive authorized vaccination against COVID-19

Compensation:
As a non-exempt employee
, you'll receive a competitive hourly rate of $21.50/hr, paid holidays, PTO and
fully paid health, dental and vision insurance.

Wyld is an equal opportunity employer.

Apply for this job with Wyld

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Experienced Cannabis Processing Technician - Production Shift Lead for Daytime and Evening

Volta Biotech is a marijuana/hemp processing and refinement company. We can extract 80 pounds every 20 minutes with ethanol - possibly the biggest capacity in the state. On the marijuana side we sell bulk THC distillate (voltabiotech.com). We're in a new building that is well maintained and well lit with security cameras for 24 hour monitoring.

Our capacity is 3 to 4 liters per hour. All of our sales are already committed to customers at current capacity and we're planning to add to our capacity in the next few months. We have some designs for retail products of our own but will take time to formulate the product itself - our focus is on bulk distillate. We do cryo ethanol extraction, decarboxylation, distillation, sonication, and spray drying processes. We also have an analytical HPLC to help with product formulation and verifying plant potency from farmers.

We need production minded personnel to handle the day-to-day production processes after some training. We are looking for a detail-oriented individual who is comfortable on their feet working in the lab doing laboratory tasks most of the day. Familiarity with pumps, hoses, and connections is preferred. Cannabis experience is preferred. Comfortable on forklift is preferred.

The ideal candidate is an individual already experienced with cannabis processing, wants to work with larger equipment, and is excited to join our small 10 person team. Candidate must already be living in the Oklahoma City metro area to be eligible for this job.
*
Requirements*
After submitting your application you'll receive an email for part two to answer the questions below. APPLICANTS ARE REQUIRED TO COMPLETE PART TWO. These answers give us clues that are even more important than your resume. It basically saves you and us time to help interview candidates before the actual interview. Thank you!

1. Do you have cannabis refinement experience such as extraction, decarb, or distillation?

2. Do you have water soluble experience with a sonicator or spray dryer? Producing finished goods such as vapes, gummies, dab products, etc.?

3. Do you have analytical chromatography experience? We have an onsite HPLC with autosampler to help us formulate products and test plant material for farmers in our farmer network.

4. Are you more analytical or more production focused mindset? Would you describe yourself as a mechanically inclined person? If yes, please provide examples of tinkering you've done?

5. This is a production job on the day shift from 7-4pm or evening shift from 3-1:30am shift. Evening shift receives 10% differential pay between 6pm-midnight and 15% differential pay between midnight-6am. Which shift do you prefer?
*
Benefits*
Hourly with monthly estimated $250 sales bonus

Annual development bonus allocation is 2.5% of all annual salaries, if you score a 3.4 or above you're eligible for a bonus, capped at 10% per individual. This considers unplanned absences, attitude, etc.

Health Insurance – we pay 50% (United Healthcare UHC Bronze Choice Plus POS 5000 BRNE)

PTO 1 hour per 20 hours worked (13 days/year), 1 hour per 17 hours after 5 years, 1 hour per 14 hours after 10 years

Paid holidays

401k eligible 6 months after start date with expense ratio options ranging from 0.064% to 0.07% AUM

Optional https://www.thisisalice.com/how-it-works/ registration for pre-tax eligible expenditures savings (especially beneficial for families)

Gusto Cashout – free and no risk tool for employees to cover expenses between paydays

Can't find a position that fits your skill set but want to express interest in working at Volta Biotech? Feel free to email your resume and a cover page that explains you and why you'd like to work here to [email protected].

We love people with a tech savvy or mechanically inclined background regardless of position. The tech in Volta Biotech is real!

Job Type: Part-time

Pay: $6.00 per hour

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About Valhalla

Valhalla Confections was co-founded in California in 2014 and rapidly gained popularity as one of the most consistently dosed, best tasting and fast acting gummies on the market. Valhalla Confections are handcrafted by our talented staff in NEvada, California and New Mexico. With multiple flavor varieties, our great tasting, long lasting gummy are dosed precisely to have the same effect every time.

Work Environment & Culture

Valhalla has carefully cultivated a work environment in which our team members are always challenged to grow personally and professionally. Our company is determinedly progressive, creative and intelligent. We nurture these qualities by employing people who share our passion for medical and recreational cannabis, innovation, and active participation in the communities we serve.

Our company culture is unique, distinguished by an uncommon blend of courtesy, compassion, and intellectual energy. We seek those who can bring diverse life experiences and inspired ideas to our work and neighbors who count on us. We raise our bar high at Valhalla to set the example of what a cannabis business should be.

About This Role

The Production Lead helps manage our production team. They are reliable, honest, hardworking, and take pride in the quality of their work. The Production Lead position will be responsible for managing the kitchen production team including but not limited to; crafting quality THC infused edibles, maintaining equipment, maintaining logs, packaging product, training staff, and adhering to all California State Regulations.

Basic Qualifications

• Minimum age of 21 years




• Able to stand for 8 plus hours




• Able to lift and carry at least 50 lbs.




• Able to accurately calculate THC content formulations.




• Strong organizational skills; attention to detail




• Strong attention to detail; able to consistently follow directions, standards and recipes




• Food Preparation experience




• Ability to implement processes resulting in satisfactory audit practices




• Strong decision-making skills




• Able to work in an environment that may contain strong odors




• Must have excellent organizational and interpersonal skills




• Proficient in Excel, Word, Google Interface




• Must have reliable transportation and be available to travel to various locations if needed

Preferred Qualifications

• Some college




• METRC Experience

Essential Job Duties and Responsibilities:

• Employees must adhere to all operational standards and guidelines, including food quality and




• safety, individual and team safety, as well as cleanliness and sanitation.




• Follow established SOP’s for cooking all products manufactured in the kitchen.




• Must adhere to all Company policies and procedures




• Keep assigned areas clean




• Assemble, maintain, clean and store cooking equipment for daily business




• Lead kitchen team in meeting daily goals




• Monitor kitchen team, product prep and cook times, as well as temperatures to ensure consistency




• Help recruit and train employees in designated stations




• Keeping recipes and SOP’s for cooking updated




• Oversee the completion of all required record keeping including but not limited to food logs, waste sheets, and cleaning logs




• Label everything according to the batch ticket assigned




• Successfully complete applicable shift responsibilities and other duties as assigned by the manager on duty




• Communicate with and treat others respectfully at all times

Other duties may be assigned. The duties listed here are typical examples of the work performed; not all duties assigned are included, nor is it expected that all similar positions will be assigned every duty.

Additional Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Work Environment

• Work under stressful conditions, as well as irregular hours, may be required. Exposure to toxic substances and other conditions common to cannabis production, cultivation may be routinely encountered.




• Employee works in a production environment at Valhalla and must be capable of adhering to full Personal Protective Equipment guidelines per OSHA and SFPHD requirements, to maintain a safe and sterile environment (i.e. hair net, face mask, gloves, lab coat, foot booties, etc.)

Physical Requirement

• 
  Stand constantly




• Walk frequently




• Stoop occasionally




• Talk or hear constantly




• Climb stairs frequently




• Reach and twist/turn with hands and arms




• Climb or balance and stoop, kneel, crouch or crawl




• Frequently lift and/or move up to 20 pounds




• Occasionally lift and/or move up to 50 pounds




• Vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and the ability to focus

Compensation and Benefits

• Competitive Rate of Pay




• Benefits Package (Health, Dental, Vision)




• Paid vacation

The statements herein are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required for personnel so classified.

Valhalla is an Equal Opportunity Employer

Valhalla is committed to equal opportunity in the terms and conditions of employment for all employees and job applicants without regard to race, color, religion, sex, sexual orientation, age, gender identity or gender expression, genetic information, marital status, national origin, disability, citizenship or veteran status.

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By clicking the "Apply now" button, you'll be leaving Fazow and going to an external job application page for this company. Please research all companies before applying. When applying for jobs, you should NOT have to pay to apply. Fazow accepts no liability or responsibility as a consequence of any reliance upon information on external sites or in jobs listed on fazow.com.

Wyld produces the best tasting beverages and edibles on the market using real fruit and natural flavoring in our products. Consistent quality and stunning packaging makes Wyld an ideal choice to take on life’s adventures.
As a company, we hire individuals that seek adventure, test boundaries, and live life to the fullest. We love what we do and we work hard to be the best.
Covid-19 Vaccinations: This position will require the successful candidate to show proof of Covid-19 vaccination.
Summary
The Production Lead produces the highest quality and consistent products in the industry by performing all duties meticulously. Leads kitchen production and operations when a supervisor is not present. Opens and/or closes the kitchen and assists with staff training. Must be able to work a flexible schedule.
Essential Duties and Responsibilities include the following. Other duties may be assigned.

• Prep, mix, cook, produce, pour, deposit, pull, and store all facility consumables and products
• Accurately prepare ingredients, work stations and equipment for production, including performing regular checks to ensure equipment is functioning correctly
• Maintain high-quality standards during shifts including constant QA/QC of all products being prepped and produced with regard to weights, appearance of product and flavor profile
• Effectively manage your time and that of your team to stay on schedule to meet daily production expectations
• Ability to work well with others in high-pressure situations with a sense of urgency
• Correctly infuse by thoroughly scraping, turning, lifting and rotating for the appropriate time
• Accurately read, record and communicate all kitchen data, counts, measurements and weights Perform opening and closing duties
• Ensure proper storage of all facility consumables and products. Store food products in compliance with safety practices.
• Maintain and comply with sanitation and safety standards.
  
• Maintain a clean and organized kitchen and work environment
• Perform visual quality inspections on products, minimize waste where possible.
• Effectively communicate information and respond to questions/suggestions from various levels within the company
• Assist Production Supervisors and Managers in training and coaching Production Support employees on proper procedures, techniques and compliance protocol
• Communicate quality or safety discrepancies to Supervisors, Managers and/or Directors
• Makes recommendations to management regarding personnel evaluation and training of the Production Support team.
• Assist the Production Manager or Production Supervisor as needed Ensure a safe working environment.
• Review and communicate daily on all safety related topics of discussion
• Assist with Packaging responsibilities as required
• Other duties, responsibilities and activities may change or be assigned

Qualifications

• **If you are hired, we will require you to prove that you have received the COVID-19 vaccine or have a valid religious or medical reason not to be vaccinated.**
• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  
• At least 1 year of directly related experience and/or training in a food production or kitchen environment; or equivalent combination of education and experience and 1 year of lead or supervisory experience. Must have experience and familiarity with kitchen sanitation and safety regulations. Must have experience working with a high sense of urgency.
• Proficiency with Microsoft Excel, Word, and Outlook. Must obtain all state required: permits, licenses, certifications
  
• Oregon: Active Oregon Liquor Control Commission (OLCC) Marijuana Worker Permit.
• ServSafe Food Handler’s Card preferred
• Must be able to effectively communicate in English, both verbally and written.
• State regulations require all applicants must be 21 years of age or older
• Wyld requires all employees to be either fully vaccinated or in the process of becoming fully vaccinated, for COVID-19. This position will require the successful candidate to show proof of a vaccination once they are fully vaccinated.

Compensation:
As a non-exempt employee, you'll receive a competitive hourly rate of 21.50/hr, overtime, paid holidays, PTO and fully paid health, dental and vision insurance.
Wyld is an equal opportunity employer.

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Minimum Requirements - This is not an Entry Level position.

• Minimum 5 years of experience in cannabis cultivation.
• Minimum 2 years in commercial cannabis nursery production.
• Minimum 2 years in a managerial or supervisory position.
• Must possess the skills of a leader.
• Must possess an extensive knowledge of cloning and mother stock maintenance.
• Must be detail oriented with a passion for a very high standard of quality.
• Must possess the ability to identify and diagnose plant problems related to environment conditions, nutrition, pest damage and pathogens.
• Must have basic knowledge of plant nutrition for mother stock maintenance and cloning.
• Must have basic knowledge of CA state approved pesticides and fungicides.
• Must be willing and able to consistently work 40 to 45 hours per week including flexibility with weekends.

Job Responsibilities

• Manage a cutting crew in order to maintain and improve all clone production, maintenance of cuttings, and quality control of cloning operation.
• Assist in maintaining organization of clone orders completed, in progress, and upcoming.
• Assist in maintaining cloning inventory including batch tracking and mother source tracking.
• Assist in maintaining and managing quality control related to fulfilling orders.
• Assist with the organization of a maintenance program for mother plants.
• Assist with organized and consistent rotation of mother plants, maintain mother plant inventory, and increase or decrease mother stock population of specific genetics based on demand.
• Possible breeding and R&D

Job Type: Full-time

Pay: $18.00 - $22.00 per hour

Schedule:

• 8 hour shift
• Weekends

Experience:

• Commercial Cannabis Cloning: 2 years (Required)
• Commercial Cannabis Cultivation: 2 years (Required)
• Professional Management: 2 years (Required)

Pay Frequency:

• Bi weekly or Twice monthly

This Company Describes Its Culture as:

• Detail-oriented -- quality and precision-focused
• Stable -- traditional, stable, strong processes
• Team-oriented -- cooperative and collaborative

Company's website:

• https://rootscannabisnursery.com

Work Remotely:

• No

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By clicking the "Apply now" button, you'll be leaving Fazow and going to an external job application page for this company. Please research all companies before applying. When applying for jobs, you should NOT have to pay to apply. Fazow accepts no liability or responsibility as a consequence of any reliance upon information on external sites or in jobs listed on fazow.com.