Cannabis jobs at New Edibles Company

A new cannabis edibles company is seeking a Edibles Production Lead to manage a growing edibles kitchen. The ideal candidate has a strong knowledge on all aspects of edible production in a licensed cannabis facility. This includes direct management of all production, quality control, compliance, packaging, and inventory management.

Responsibilities

• Work independently, accurately, and be flexible in a fast-paced environment.
• Effectively direct and lead a team of edibles cooks and packagers.
• Formulate and dose all edibles production batches to designated THC potency levels.
• Strictly follow and update SOPs Batch records, logs, and associated forms and documents.
• Track and order all raw non-cannabis ingredients needed for production in a timely manner.
• Track and record all final product inventory.
• Direct and maintaining the organization and cleanliness of all Kitchen and packaging areas
• Supervise production of cannabis edibles, cook as needed, and train all incoming employees on all aspects of edible production.
• Stay up to date on all MED, Tri County Health, OSHA, and FDA regulations.
• Direct all packaging and quality control of final products

Qualifications

• Minimum 2 year Cannabis Kitchen experience
• Culinary Education is a plus but not required.
• High-level of attention to detail
• Able to communicate details clearly with team members in an effective manner.
• Basic Knife handling skills
• Essential knowledge of weights, conversions, and basic mathematics.
• Must have finger, hand and upper body dexterity to grasp dishes; push, pull, carry and lift racks, carts, and large trash bins.
• Ability to stand for long or extended periods of time
• Must be able to individually lift up to 50 lbs.
• Maintain a professional and positive attitude

License:

• MED Badge (Required)
• ServSafe Certification

Job Type: Full-time

Pay: $18.00 - $24.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Schedule:

• Monday to Friday

Education:

• High school or equivalent (Preferred)

Experience:

• Kitchen: 2 years (Preferred)
• Cannabis Industry: 2 years (Preferred)

License/Certification:

• MED Employee Badge (Preferred)

Work Location: One location

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